Dolmadakia House Style
Vine leaves filled with rice and minced meat, gratinated with sauce hollandaise.
No. 15Freshly cooked, warmly served — and a complimentary ouzo to welcome you. Promised.
0211 / 37 45 01 — Reserve a TableWe take reservations personally — the old-fashioned way, by phone.
In Greek mythology, Hermes guides travellers safely to their destination. Since 1982, that journey has ended at our table.
What can you expect? Honest Greek cooking, always made fresh — and a warmth you simply cannot fake. The complimentary ouzo on arrival is simply part of the experience. Many of our guests have been coming for years, some for decades. Perhaps because dining here feels a little like coming home.
By the way: our vegetarian guests leave just as happy and full.
The Dimitriou & Trianti Family
Vine leaves filled with rice and minced meat, gratinated with sauce hollandaise.
No. 15
Fried courgette, aubergine and peppers with garlic-tomato sauce, saganaki and florinis — perfect for sharing.
No. 504
Wafer-thin pork fillet stuffed with feta, grilled on a skewer — with sauce béarnaise and baked creamy potatoes.
No. 48
Tender lamb, slowly braised with whole onions — Greek home-style cooking at its best.
No. 102
Juicy from the grill, served with giant beans, green beans or rice with sliced potatoes.
No. 94
Tomatoes, cucumber, feta, olives and peperoni — fresh, crisp and a taste of Greece.
No. 42
Whether it's a birthday, anniversary, family gathering or corporate dinner — you can reserve a cosy section or the entire restaurant for your private event. We accommodate 70 to 100 guests, and in summer our terrace extends the celebration into the open air. Just give us a call and we'll be happy to advise you personally.
Enquire NowDark brickwork, a copper fireplace and candlelight on every table — this is no stage set, but a piece of living hospitality since 1982.
Word has spread that people feel at home here: on the German TV show "Mein Lokal, Dein Lokal Spezial" (Kabel Eins) we took first place.
| Monday | 5 pm – 10:30 pm |
| Tuesday | Closed |
| Wednesday – Friday | 5 pm – 10:30 pm |
| Saturday | 12 pm – 2:30 pm 5 pm – 10:30 pm |
| Sundays & Public Holidays | 12 pm – 9:30 pm |
Restaurant Hermes
An der Vehlingshecke 60
40221 Düsseldorf
Reservations by phone only — we prefer to speak with you personally.
For all other enquiries, you can reach us by email:
restauranthermes2014@gmail.com
In summer, you can also sit outside — our terrace is open in good weather. Parking is available nearby, and bus and tram stops are just a short walk away.